done anything to make money out of those Que Degui ah!
usually eat eggs, friends, relatives to be careful wow!
everyone to read it will find fake eggs which have been ingrained in our lives, because it would create a simple, low cost.
L15 expose secret kind
L20 ------ more on how to identify the key!
【note: The reason why suddenly thought about this issue because this morning to Xiaoya stripping eggs and found that one end of the egg does not sag, the eggs are round and oval-shaped yo, immediately thought of my aunt once said Xiaoya leave egg on some simple identification method, do not worry, the online search and found this post description carefully transferred I hope we can raise awareness. 】
Artificial eggs mainly by the alginate and alum, gelatin, edible calcium chloride with water, pigments made of.
such \
into Zhenti now, talk about fake eggs in the manufacturing process,,,
production of raw materials: ■ There is mainly sodium alginate aqueous solution of calcium chloride and other chemical materials. ■ We can Counting: to 1 kg of eggs in the 6.5 or so as an example.
1 kg of sodium alginate only 42 dollars, can produce 150 kilograms of fake eggs, plus other costs, the cost of 1 kg of fake eggs was about 0.55 yuan.
some of the sodium alginate has been soaked in water, adjusting the concentration, mix,
while to create a look whitish and transparent,ugg adirondack, and egg white as a viscosity of the liquid is \
to separate the part of the liquid, adding a small amount of lemon yellow food coloring, adjust color depth and the approximate color of egg yolk, which is \br>
Then, using these shape of the liquid egg yolk ball containers, and quickly dissolve the calcium chloride into the water, \material,
a minute, \on the well
come to talk about the manufacture of shell
1. real eggs in the egg coated with silicone mold
stripping, remove the real eggs
to do shell material into the mold
be eggshell formation, will achieve for a \
the production of less than 5 minutes, which is higher than Mujixiadan efficiency
the advice of experts, we can identify the following aspects from the eggs of authenticity:
fake eggs,ugg boots sale, egg shell color of the shell than the true light of some, but not significantly.
hand-to-fake egg shell, will feel rough than the true number of eggs.
fake eggs in the rock there will be sound, because the overflow of water from the coagulant of the reason.
thin nose to smell, the smell of real eggs will be faint.
leave soon after the egg open, egg yolk and egg white will melt together. This is because the egg yolk and egg white is made of homogeneous materials due.
fake egg in the frying, the yolk will be found that the natural spread in the absence of agitation. This is because the film wrapped in artificial yolk accommodate a heat crack.
eggs, egg white, egg yolk and egg shell are all made of chemical raw materials, with no natural ingredients, which you believe it? Yesterday, Mr. Wang, food additives business,ugg boots, to reporters about his food stands at a night market experience. And face in front of reporters at the scene of several chemical agents such as sodium alginate to produce a an egg white, egg yolk and egg shell integrity,Five Fingers Shoes, \
This is used for solidification \
1) applying the mixed liquid egg yolk into the container
2) applying the mixed liquid egg yolk into the freezing water of dissolved calcium chloride,buy mbt shoes, a minutes later, the artificial egg yolk on the shape.
3) will be tuned into the egg yolk liquid calcium chloride dissolved in water coagulation, a minute later, the artificial egg yolk on the shape.
4) to the artificial freezing of the egg yolk into the artificial egg, an artificial egg on the well
1 公斤 fake eggs costs only 0.55 yuan < br> In order to understand the detailed fake egg production process, yesterday afternoon, this reporter went to Wang family,ugg bailey button boots, Mr. Wang live demonstration of the method of making fake eggs. He took out some of the sodium alginate has been soaked in water, adjusting the concentration, mix, while the form looks like a whitish transparent, and as a viscosity of liquid egg white, which is the \
then, he ceded that part of the liquid, adding a small amount of lemon yellow food coloring, adjust color depth and egg yolk color approximation, then, these spherical containers with liquid , and quickly dissolve the calcium chloride into the water, less than a minute, \Then he would \5 minutes.
Mr. Wang said that some false impression as to the \\
Wang forget document stated: Now 1 kg of eggs in the 6.5, while the 1 kg of sodium alginate only 42 dollars, can produce 150 kilograms of fake eggs, plus other expenses, the cost of 1 kg of fake eggs was about 0.55 yuan.
to remind the public that this newspaper will be further concerned about the trend of fake eggs, and would like to know the hideout of the public of its production, and timely reports to me or related government departments, in order to prevent harm to continue members of the public.
how to identify genuine and fake eggs
state departments of these food additives, auxiliary agents, dosage requirements are clear, and these raw materials in artificial eggs has become the main component. Long-term consumption of such substances can cause the human brain memory loss, dementia. Learned from the Department's experts, there are several ways to distinguish between true and false eggs: egg shell colors fake eggs than the true light of some, but not very obvious; hand-to-fake egg shell, will feel rough than real eggs; in There will be false egg shaking sound, this is because the overflow of water from the coagulant of the reason; thin nose to smell, the smell of real eggs will be faint; gently tap, real eggs, crisp sound, fake eggs or muffled sound; leave shortly after the eggs open, egg yolk and egg white will melt together, it is because the egg yolk and egg white made of homogeneous materials due; fake egg in the fried, they will find not stirred egg yolk will naturally spread out This is because artificial yolk wrapped in thermal cracking of the reasons the film; leave cooked eggs, a bit like a rubber chew in your mouth, not only did not eggs taste, and layered like petals, like a color.
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